Vegan Chili Bowl with Chickpeas and Cucumber

This hearty and flavorful vegan chilli bowl is ideal for lunch or dinner. Chickpeas provide protein and fiber, while vegetables provide vitamins and minerals. The cucumber provides a refreshing crunch as well as a cool contrast to the spicy chilli. This recipe is simple to prepare and can be customised with your preferred toppings, such as avocado, cilantro, or lime juice.

Ingredients:

Courgette
Onion
Cucumber
Cumin
Vegetable Broth
Garlic
Black Pepper
Salt
Chickpeas
Red Bell Pepper
Chilli Powder
Smoked Paprika

Instructions:

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